STRAWBERRY

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Product characteristic

Fresh, quick-frozen strawberry.

APPEARANCE
Whole regularly shaped strawberries corresponding to the varietal characteristics. In the total mass the product is crumbly, without sticking together berries, clean, free of damage by diseases and pests, uniform in shape and degree of ripeness.
The color of berries is red or dark red. Accepted berries with white tips, which are the high-quality features of raw materials.
Taste and odor sweet or sour-sweet, typical for strawberries. Extraneous tastes and odors are not allowed. Extraneous matters are not allowed.

NUTRIRIONAL FACTS, per 100g
Energy value, kcal – 36 (155 kJ)

METHOD OF MANUFACTURING: Blast Freezing

TERMS AND CONDITIONS OF STORAGE
At a temperature not higher than -18 ± 1 ° C and a relative humidity of 95% up to 12 months from manufacturing date.

TYPES OF PRODUCTS AND PACKAGING

WHOLE STRAWBERRIES (15-25mm)

PACKAGING
Paper bags with alaminated inner layer or polyethylene bags of 18-20 kg. Possible another type of packaging by agreement with the customer.

Country of origin: Ukraine.

WHOLE STRAWBERRIES

PACKAGING
Paper bags with alaminated inner layer or polyethylene bags of 18-20 kg. Possible another type of packaging by agreement with the customer.

Country of origin: Ukraine.